Friday, August 6, 2010

Beet Chips

Slowly I've been trying to try beets in more and more types of foods. I've mostly been eating beet salad but love root vegetable chips. So when I saw this recipe I had to try it. While these weren't my favorite, they did crisp up nicely.

I used the recipe from Naturally Ella. I didn't check mine after 25 like she said and it was too long for my chips. I don't own a mandoline so I used the peeler to make my chips. I also learned that they are best eaten the same day. Enjoy!

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