Slowly I've been trying to try beets in more and more types of foods. I've mostly been eating beet salad but love root vegetable chips. So when I saw this recipe I had to try it. While these weren't my favorite, they did crisp up nicely.
I used the recipe from Naturally Ella. I didn't check mine after 25 like she said and it was too long for my chips. I don't own a mandoline so I used the peeler to make my chips. I also learned that they are best eaten the same day. Enjoy!
Friday, August 6, 2010
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